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How the iPad is Changing the Restaurant Industry

Posted in iPad, News on 09/02/2012 by J. Glenn Künzler

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Since being the released, the iPad has transformed a number of industries and made things simpler and more interactive. Now, it’s taking another area by storm: restaurants. More and more restaurant owners are deciding to install iPad-based ordering systems, and several systems have emerged to suit their needs.

 

MenuPad allows you to set up a tailor made ordering system based off iPads, and even though it probably won’t come cheap, it guarantees that your customer will adore the choosing and ordering process. MenuPad allows customers to view their food close up, but also call waiters and order by tapping the screen.

ChowNow also offers a similar service, and I can see many more app developers coming up with ways in which customers can order food interactively using technology.



Author

J. Glenn Künzler

Glenn is Managing Editor at MacTrast, and has been using a Mac since he bought his first MacBook Pro in 2006. Now he's up to his neck in Apple, and owns an old iBook, a 2012 iMac with an extra Thunderbolt display for good measure, a 4th-generation iPad, an iPad mini, 2 iPhones, and a Mac Mini that lives at the neighbor's house. He lives in a small town in Utah, enjoys bacon more than you can possibly imagine, and is severely addicted to pie.